Browse Books: Cooking / Regional & Ethnic / Central American & South American

Islas: A Celebration of Tropical Cooking—125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands By Von Diaz Cover Image
$35.00
9781797215242
In Stock—Click for Locations
Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook By Sandra A. Gutierrez Cover Image
$40.00
9780525659259
In Stock—Click for Locations
Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts By Esteban Castillo Cover Image
$39.99
9780063140516
In Stock—Click for Locations
Cristy's Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars By Cristina Kisner, Brandon Stanton (Foreword by) Cover Image
$37.50
9780063214682
In Stock—Click for Locations
The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic By Vanessa Mota Cover Image
$24.99
9781631068874
In Stock—Click for Locations
Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets By Pati Jinich Cover Image
$35.00
9780358086765
In Stock—Click for Locations
Colombiana: A Rediscovery of Recipes and Rituals from the Soul of Colombia By Mariana Velásquez Cover Image
$32.50
9780063019430
In Stock—Click for Locations
Carla Hall's Soul Food: Everyday and Celebration By Carla Hall, Genevieve Ko Cover Image
$32.50
9780062669834
In Stock—Click for Locations
Sharing Yerba Mate: How South America's Most Popular Drink Defined a Region By Rebekah E. Pite Cover Image
$29.95
9781469674537
In Stock—Click for Locations
Please Wait to Be Tasted: The Lil' Deb's Oasis Cookbook By Carla Perez-Gallardo, Hannah Black, n/a Wheeler, Jessica Pettway (By (photographer)), Meshell Ndegeocello (Foreword by) Cover Image
$35.00
9781648960253
In Stock—Click for Locations
The SalviSoul Cookbook: Salvadoran Recipes and the Women Who Preserve Them By Karla Tatiana Vasquez Cover Image
$35.00
9781984861429
Coming Soon—Pre-Order Now
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More By Bryan Ford Cover Image
$27.99
9781631598708
Not On Our Shelves—Ships in 1-5 Days

Pages